Description

BS 4585-18 – Methods of test for spices and condiments

Cross References:
ISO 7543-2
BS 410
BS 4540:Part 1
BS 4540:Part 2
BS 4585:Part 2
BS EN ISO 3696

Product Details

Published:

02/15/1996

ISBN(s):

0580251861

Number of Pages:

8

File Size:

1 file , 310 KB

Product Code(s):

643798, 643798, 00643798

Note:

This product is unavailable in Ukraine, Russia, Belarus