Description

BS 770-8 – Methods for chemical analysis of cheese

Includes processed cheeses. To be read in conjunction with BS 770-1:1986

Cross References:
BS 770:Part 1
BS 809
BS 3978
BS 5497:Part 1

Product Details

Published:

01/30/1987

ISBN(s):

0580156834

Number of Pages:

4

File Size:

1 file , 340 KB

Product Code(s):

163966, 163966, 00163966

Note:

This product is unavailable in Ukraine, Russia, Belarus